We’ve been itching to find an impressive Rwanda coffee to share and this honey-processed lot from the Gitwe washing station fits the bill dramatically. We’re tasting tamarind, ripe persimmon, a cane sugar sweetness, and hints of baking spice in a lavishly unfolding finish.
And if you're not already following us on Instagram, we've been giving a video rundown each week of all our new offerings and attempting to spread the word about our unique focus on home coffee lovers...
Have a look and give us a follow, maybe throw us a few "likes", and add an encouraging or snarky comment if you feel inspired.
Social media is rotting all of our brains, but as a small business, your engagement with our stuff really helps extend our reach.
We hope you're having an awesome day and that every cup of coffee you drink is better than the last!
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