Good Ranchers Email Newsletter: Happy WAGYU WEDNESDAY 🍔 (May 22, 2024)

Wagyu Burger Recipe featuring King's Hawaiian® Slider Buns

Happy Wagyu Wednesday! 😋

To celebrate, check out this delicious Double Patty Smashburger recipe by Rasheed Philips. Featuring our very own American Wagyu & Black Angus Patties!

And to make this recipe even better, if you subscribe to any of our boxes right now, you'll get these wagyu burger patties for free for a whole year.

Use code FREEWAGYU at checkout to claim this limited-time offer!

TRY THIS RECIPE!

Ingredients:

*4 Good Ranchers American Wagyu & Black Angus Burger Patties
*Salt and freshly ground black pepper, to taste
*2 slices of American Cheese
*Oil, for the grill
*1 large onion, thinly sliced
*Butter, for cooking onions
*2 brioche buns, split and toasted
*Lettuce, tomato slices, and pickles (optional)

Directions:

In a skillet over medium heat, melt a small amount of butter.
Add the thinly sliced onions and cook, stirring occasionally, until caramelized and golden brown, about 15-20 minutes. Set aside.
Preheat a griddle or skillet over high heat. Brush lightly with oil.
Place the patties on the hot griddle, and then...

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May 22, 2024 3:31pm
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Happy WAGYU WEDNESDAY 🍔

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